A2 Ghee is a premium, nutrient-rich clarified butter made from the milk of indigenous A2 cows.
It is prepared using the traditional Bilona method, ensuring purity, superior taste, and maximum health benefits.
Features of A2 Ghee
- Made from Indigenous A2 Cow Milk: Sourced from free-grazing desi cows naturally rich in A2 beta-casein protein.
- Traditional Bilona Method: Hand-churned from curd, ensuring high retention of nutrients and enzymes.
- 100% Pure & Chemical-Free: No preservatives, artificial colors, or processing chemicals.
- Rich in Essential Nutrients: Packed with Vitamins A, D, E, and K, along with omega-3 and omega-6 fatty acids.
- Sustainably Sourced: Supports ethical farming and eco-friendly production methods.
Benefits
- Boosts Digestion & Gut Health: Contains butyric acid, which supports digestion and healthy gut bacteria.
- Enhances Immunity: Loaded with antioxidants and fat-soluble vitamins for better immunity.
- Improves Brain Function: Healthy fats that nourish brain cells and enhance cognitive function.
- Supports Heart Health: Good cholesterol (HDL) promotes cardiovascular well-being.
- Boosts Energy & Metabolism: Rich in medium-chain fatty acids (MCFAs) that provide instant energy.
- Strengthens Bones & Joints: High in Vitamin D and calcium for stronger bones and joint mobility.
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